Dr. Schar is a global leader in gluten-free food products. The company was founded by Dr. Ulrich Schar in 1981, after his wife was diagnosed with celiac disease and he recognized a need for high-quality, safe gluten-free products. Today, Dr. Schar operates in more than 90 countries and offers a wide range of gluten-free products including bread, pasta, snacks, and frozen foods. The company is committed to providing safe, delicious, and healthy products that improve the lives of people with gluten sensitivities and other dietary restrictions. Dr. Schar is known for its rigorous testing and quality control processes, which ensure that its products are safe and reliable. The company also works closely with medical professionals, patients, and advocacy groups to raise awareness about celiac disease and other related conditions.
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